Loading...

@smoketankbbq

smoketankbbq
@oconnorbeef Ribeye covered in @oakridgebbq Carne Crosta reverse seared with some Peach smoke then finished on the @grillgrates that we picked up from Australia’s largest distributor @paulthebbqguy this was an absolute ripping steak 👌🏼
2 13 4 minutes ago
@oconnorbeef ribeye covered in @oakridgebbq carne crosta reverse seared with some peach smoke then finished on the @grillgrates that we picked up from australia’s largest distributor @paulthebbqguy this was an absolute ripping steak 👌🏼

@pjhaw

pjhaw
Well at least it holds a temp pretty well #offsetsmoker #bbqsmoker
0 5 1 hour ago
Well at least it holds a temp pretty well #offsetsmoker #bbqsmoker

@gottabesmokin

gottabesmokin
Don't risk it eat #brisket 🍴

1.5kg beef brisket with homemade rub, smoked using hickory wood chips for 8hrs and came up 👌
1 13 2 hours ago
Don't risk it eat #brisket 🍴

1.5kg beef brisket with homemade rub, smoked using hickory wood chips for 8hrs and came up 👌