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🌸”After women, flowers are the most lovely thing God has given the world.” - Christian Dior
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📷: @floretflower
50 5,225 21 hours ago
🌸”after women, flowers are the most lovely thing god has given the world.” - christian dior
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📷: @floretflower
Sunrise and skillets. Fried eggs and golden potatoes, country pork sausage, caramelized vidalia onion and garlic with an aromatic garden of fresh herbs. Seasoned simply and slowly prepared over white hot cast iron and a gorgeous oak wood campfire. Now serving the backwoods breakfast of champions.

#livefirerepublic #camplife #chef #baconambassador #grill #grilled #bbq #foodporn #food #breakfast #meat #carne #sausage #pork #egg #eggs #fresh #farmtotable #organic #fire #firecooking #skillet #castiron #castironskillet #camp #camping #camplife #campfood #firemakeseverythingbetter

Follow: livefirerepublic.com (@livefirerepublic)
10 483 1 hour ago
Sunrise and skillets. fried eggs and golden potatoes, country pork sausage, caramelized vidalia onion and garlic with an aromatic garden of fresh herbs. seasoned simply and slowly prepared over white hot cast iron and a gorgeous oak wood campfire. now serving the backwoods breakfast of champions.

#livefirerepublic #camplife #chef #baconambassador #grill #grilled #bbq #foodporn #food #breakfast #meat #carne #sausage #pork #egg #eggs #fresh #farmtotable #organic #fire #firecooking #skillet #castiron #castironskillet #camp #camping #camplife #campfood #firemakeseverythingbetter
follow: livefirerepublic.com (@livefirerepublic )
Nothing sucks about @jenssuccs yard! 😱
7 754 11 hours ago
Nothing sucks about @jenssuccs yard! 😱
Our little flock is taking a winter break while we make exciting changes for 2019. Stay tuned for January updates when we welcome our new group for #cookthefarm2019 and announce our direction for the future of ATL. Happy holidays everyone! ✨ .
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#cookingschool #sicilianvacation #siciliancooking #cookeryschool #cherrybombe #farmtotable #thefeedfeed #traveldeeper #whatsicilyis #sicilyinfood #discoveringsicily #annatascalanza #wineoclock #cucinasiciliana #welcometocasevecchie #foodandwineitalia 
Photo: Andrea Wyner for @wsjmag
13 677 Yesterday
Our little flock is taking a winter break while we make exciting changes for 2019. stay tuned for january updates when we welcome our new group for #cookthefarm2019 and announce our direction for the future of atl. happy holidays everyone! ✨ .
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#cookingschool #sicilianvacation #siciliancooking #cookeryschool #cherrybombe #farmtotable #thefeedfeed #traveldeeper #whatsicilyis #sicilyinfood #discoveringsicily #annatascalanza #wineoclock #cucinasiciliana #welcometocasevecchie #foodandwineitalia
photo: andrea wyner for @wsjmag
Looking for premium quality eggs? Ohh yess..Our eggs are of premium quality, with low cholesterol, additionally our hens are kept, managed in our  bio-secured environment and regularly tested. .
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They are fed with our locally processed feeds making the eggs they produce an EGGcellent source of nourishing, high quality protein for children and adults.
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We've got different options that will suit your need.
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🥚Crated Pack of 30 - #1,300
🥚Crated Pack of 10 - #450
🥚Crated Pack of 6 - #350
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Which way you choose...come for your pick up at any of our #agege #ikoyi and #ikeja office close to you .. (address on bio).
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#forthworthfarms #farm #farming #eggs #production #poultry #localfarmer #agricultureinnigeria #agriculture #farmtotable #farmfresh #farmfresheggs
2 171 6 hours ago
Looking for premium quality eggs? ohh yess..our eggs are of premium quality, with low cholesterol, additionally our hens are kept, managed in our bio-secured environment and regularly tested. .
.
they are fed with our locally processed feeds making the eggs they produce an eggcellent source of nourishing, high quality protein for children and adults.
.
we've got different options that will suit your need.
..
🥚crated pack of 30 - #1,300
🥚crated pack of 10 - #450 🥚crated pack of 6 - #350 .

which way you choose...come for your pick up at any of our #agege #ikoyi and #ikeja office close to you .. (address on bio).
. .
.

#forthworthfarms #farm #farming #eggs #production #poultry #localfarmer #agricultureinnigeria #agriculture #farmtotable #farmfresh #farmfresheggs
A rich and velvety bowl of spinach soup enveloping a fillet of locally caught fried Hake. One of the most comforting things I’ve eaten in a long while. Hake is also the UK’s most sustainable fish! A delicious and important alternative to Cod and Haddock which are on the brink of collapse. I encourage you to make the swap - it’s a no brainer. Recipe inspired by the wonderful @jeremyleeqv
16 470 2 hours ago
A rich and velvety bowl of spinach soup enveloping a fillet of locally caught fried hake. one of the most comforting things i’ve eaten in a long while. hake is also the uk’s most sustainable fish! a delicious and important alternative to cod and haddock which are on the brink of collapse. i encourage you to make the swap - it’s a no brainer. recipe inspired by the wonderful @jeremyleeqv
One of my favorite hipcamps!! The owner has a garden and let’s his guests pick fruits and veggies. 🤤 .
Ignore my greasy hair, can’t shower every day when you’re living outdoors. .
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#hipcamp #camplife #gardenlife #freshfromthegarden #farmtotable #wildernessculture #adventureislife #growingfood #peoplewhohike #natureisamazing #lifeofadventure #neverstopexploring #ourwild #openmyworld #outside_project #sfphotographer #createcultivate #awakethesoul #wekeepyououtdoors #outdoorwomen #wildvisuals #theoutdoorfolk #packandgo #campvibes #wildcooking #campingfood
4 193 20 hours ago
👅 Silo Snacks 👅

These sexy bites are from this week's Snack menu. •Purple Daikon 🔮
•Raw Octopus 🐙
•Crispy pheasant leg 🍗

Also pictured is the main menu 📜

Book at Silo.dinesuperb.com 
#contemporaryplateglamour 
#silobrighton 
#zerowaste 
#farmtotable 
Amazing work @xdbphotography
5 394 Yesterday
👅 silo snacks 👅

these sexy bites are from this week's snack menu. •purple daikon 🔮
•raw octopus 🐙
•crispy pheasant leg 🍗

also pictured is the main menu 📜

book at silo.dinesuperb.com
#contemporaryplateglamour
#silobrighton
#zerowaste
#farmtotable
amazing work @xdbphotography
This actually happened. Creating a zero-impact culinary event inside the Grand Canyon was an education in finding a way where there has never been one before. It was about keeping balance amid surprises and designing something meaningful in one of the most remarkable places on earth. It felt at times like we were collaborating with the Canyon herself. 
We've worked closely with the Hualapai Nation and Maverick Helicopters over the last eight months to map out how something like this might actually be done. Nothing breakable. No heating elements of any kind. Five hours on the ground meant that a restroom was needed, but nothing over 5.5' in length could be transported. No wastewater. 
Six helicopters, nine C&F crew, seven tables sawed in half and invisibly reassembled. Eight panels, a door, and a floor to be built by hand into a luxury restroom on site, with a vacuum-sealing waterless toilet. Hundreds of enamel dishes. Chefs Aurore and Chris flown-in with five courses to be assembled and served on site. Custom equpale bar with Titus on the hot buttered cider and rosemary elderflower cocktails. One hour later: nothing at all. 
As we always say: this is about establishing connections. Connection with the land, with others, and with ourselves.  Here are the people and places we feel connected with today: 
@grandcanyonwest for trusting us to be stewards of this place.
@maverickhelicopters for everything. You guys are incredible.
@accessdmc for putting wings on this crazy idea.
@phxtoothpickco for constant collaboration and friendship. And for solving every wooden problem with style.
@chasewarrendesign for building a beautiful restroom from a drawing. 
@crowcanyonhome on the stunning enamelware.
@rhibafarms on the perfect produce.
@titusfauntleroy for creating perfect cocktails everywhere
and finally @kaleymooney @r_yll10e and @noniezamoraaa for making the impossible possible with us. 
#getoutandgather #leavenotrace
197 1,671 15 hours ago
This actually happened. creating a zero-impact culinary event inside the grand canyon was an education in finding a way where there has never been one before. it was about keeping balance amid surprises and designing something meaningful in one of the most remarkable places on earth. it felt at times like we were collaborating with the canyon herself.
we've worked closely with the hualapai nation and maverick helicopters over the last eight months to map out how something like this might actually be done. nothing breakable. no heating elements of any kind. five hours on the ground meant that a restroom was needed, but nothing over 5.5' in length could be transported. no wastewater.
six helicopters, nine c&f crew, seven tables sawed in half and invisibly reassembled. eight panels, a door, and a floor to be built by hand into a luxury restroom on site, with a vacuum-sealing waterless toilet. hundreds of enamel dishes. chefs aurore and chris flown-in with five courses to be assembled and served on site. custom equpale bar with titus on the hot buttered cider and rosemary elderflower cocktails. one hour later: nothing at all.
as we always say: this is about establishing connections. connection with the land, with others, and with ourselves.  here are the people and places we feel connected with today:
@grandcanyonwest for trusting us to be stewards of this place.
@maverickhelicopters for everything. you guys are incredible.
@accessdmc for putting wings on this crazy idea.
@phxtoothpickco for constant collaboration and friendship. and for solving every wooden problem with style.
@chasewarrendesign for building a beautiful restroom from a drawing.
@crowcanyonhome on the stunning enamelware.
@rhibafarms on the perfect produce.
@titusfauntleroy for creating perfect cocktails everywhere
and finally @kaleymooney @r_yll10e and @noniezamoraaa for making the impossible possible with us.
#getoutandgather #leavenotrace