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Enter for a chance to win one of our favorite nighttime combinations - the Cleansing Oil + Vitamin A Serum!
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#madhippieskincare #madhippie #giveaway #giveback #autumn #flowerpower #serum #cleansingoil #nighttimeroutine #naturalbeauty #naturalingredients #naturalskincare #allnatural #naturalliving #healthyliving #crueltyfree #greenbeauty #vegan #veganfriendly #facialcare #awardwinning #skinproducts #healthyliving #loveyourskin (📸: @hollirakestraw)
2,452 2,308 6 hours ago
🍁giveaway🍁
enter for a chance to win one of our favorite nighttime combinations - the cleansing oil + vitamin a serum!
-
how to enter:
• like this photo
• follow @madhippieskinproducts
• tag a friend (or a few - unlimited entries!)
• bonus points if you share this + tag us in your story!
-
this sweet combo will be sent to three lucky people! winners will be contacted directly next week. 🧡✨
.
.
.
#madhippieskincare #madhippie #giveaway #giveback #autumn #flowerpower #serum #cleansingoil #nighttimeroutine #naturalbeauty #naturalingredients #naturalskincare #allnatural #naturalliving #healthyliving #crueltyfree #greenbeauty #vegan #veganfriendly #facialcare #awardwinning #skinproducts #healthyliving #loveyourskin (📸: @hollirakestraw )
Vegan double chocolate fig tart 💕
I guess that pairing figs with chocolate is just another excuse to eat chocolate 🙊
Plant-based🌱 dairy-free, refined sugar- free, GF, super easy and delicious!
Happy weekend guys!
Love, Yuki♡

Ingredients for one 20cm | 8
153 2,811 4 hours ago
Vegan double chocolate fig tart 💕
i guess that pairing figs with chocolate is just another excuse to eat chocolate 🙊
plant-based🌱 dairy-free, refined sugar- free, gf, super easy and delicious!
happy weekend guys!
love, yuki♡

ingredients for one 20cm | 8 "tart
for the base
100g | 1 cup organic rolled oats (gf)
15g | 1 tbsp cacao nibs
50g | 1/2 cup pumpkin seeds
pinch pink salt
2 tbsp raw cacao powder
1 tbsp pure maple syrup
2 tbsp coconut oil, melted
for the filling
300g| 2 cups raw cashews, soaked overnight
1/2 tsp pink salt
2 tsp vanilla bean paste
400g | 2 cups coconut cream from a can
5-6 tbsp agave or rice syrup
60g raw cacao butter, gently melted
2 tbsp coconut oil, gently melted
10g raw cacao powder
figs to decorate
make the base
preheat oven to 170c| 338f degrees.
place the oats, cacao nibs, seeds, salt and cacao in a food processor and blend until finely ground. add the maple syrup and coconut oil and blend until a sticky dough forms.
press the mixture firmly into a lightly greased 20cm - tart pan with removable bottom. poke some holes into the bottom of the crust with a fork.
bake in the preheated oven for 10-12 minutes.
cool down completely and place in the freezer whilst making the filling.

make the filling
melt the cacao butter and coconut oil over a bain- marie. let cool down to room temp.
drain and rinse the cashews. 
place them in a food processor together with half of the coconut cream (200g| 1 cup), vanilla, salt and agave.
blend until roughly smooth. with the machine working, slowly add the melted coconut oil and cacao butter from the top of the blender.
blend until completely smooth.
gently fold in the remaining coconut cream.
divide the filling among two bowls.
add the cacao powder in one of the bowl and mix to combine.
pour the first filling over the tart base.
place in the freezer to set (about 30 minutes).
pour the second filling over the tart.
place in the freezer to set for another 2 hours.
this tart can be set in the refrigerator too, but it takes longer (overnight).
🍓 easy vegan & GF Strawberry Tiramisu by @therawberry 🍓
. 
150 g vegan cream cheese ⎪for the berry layer
100 g fresh strawberries ⎪for the berry layer
35 g maple syrup ⎪for the berry layer
10 g shredded coconut ⎪for the berry layer
1/2 tsp vanilla powder ⎪for the berry layer
75 g ladyfinger (biscuit - check to see if it's vegan) ⎪for the biscuit layer
100 g cashew nuts - soaked overnight ⎪for the coffee layer
30 g maple syrup ⎪for the coffee layer
3 tbsp almond milk ⎪for the coffee layer
1 tbsp tahini ⎪for the coffee layer
1 espresso ⎪for the coffee layer
pinch of salt ⎪for the coffee layer
fresh berries as topping 🌟
18 2,915 4 hours ago
🍓 easy vegan & gf strawberry tiramisu by @therawberry 🍓
.
150 g vegan cream cheese ⎪for the berry layer
100 g fresh strawberries ⎪for the berry layer
35 g maple syrup ⎪for the berry layer
10 g shredded coconut ⎪for the berry layer
1/2 tsp vanilla powder ⎪for the berry layer
75 g ladyfinger (biscuit - check to see if it's vegan) ⎪for the biscuit layer
100 g cashew nuts - soaked overnight ⎪for the coffee layer
30 g maple syrup ⎪for the coffee layer
3 tbsp almond milk ⎪for the coffee layer
1 tbsp tahini ⎪for the coffee layer
1 espresso ⎪for the coffee layer
pinch of salt ⎪for the coffee layer
fresh berries as topping 🌟
Pennywise Smoothie Bowl 🤡🍓🎈✨
750 57,428 9 hours ago
Pennywise smoothie bowl 🤡🍓🎈✨
Next Level Hack von @lidlde - Bin gespannt, wie es schmeckt! Habt ihr es schon probiert? // #lidlvegan #vegan #veganistüberall #veganshopping [Werbung]
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#veganer #veganzeux #veganlifestyle #veganlife #veganfood #veganfastfood #veganfoodporn #veganpizza #veganpasta #veganburger #veganhotdog #veganicecream #vegandöner #veganbacken #vegankochen #vegangrillen #veganessen #vegansofig #whatveganseat #vegähn #veganisch #veganwerdenwaslosdigga
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Think Vegan // Vegan Food, Travel & Lifestyle Blog // www.thinkvegan.de // www.facebook.com/thinkvegan.de/ // www.instagram.com/thinkvegan.de/
43 478 57 minutes ago
Next level hack von @lidlde - bin gespannt, wie es schmeckt! habt ihr es schon probiert? // #lidlvegan #vegan #veganistüberall #veganshopping [werbung]
- - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - -
#veganer #veganzeux #veganlifestyle #veganlife #veganfood #veganfastfood #veganfoodporn #veganpizza #veganpasta #veganburger #veganhotdog #veganicecream #vegandöner #veganbacken #vegankochen #vegangrillen #veganessen #vegansofig #whatveganseat #vegähn #veganisch #veganwerdenwaslosdigga - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - -
think vegan // vegan food, travel & lifestyle blog // www.thinkvegan.de // www.facebook.com/thinkvegan.de/ // www.instagram.com/thinkvegan.de/
🥗СРЕДИЗЕМНОМОРСКИЙ НУТОВЫЙ САЛАТ🍃
👋Друзья, если Вам понравился этот рецепт👍 Оставляйте ❤ и
8 537 1 hour ago
🥗СРЕДИЗЕМНОМОРСКИЙ НУТОВЫЙ САЛАТ🍃
👋Друзья, если Вам понравился этот рецепт👍 Оставляйте ❤ и "спасибо" в 💬
Благодарим😘

🖍Автор: @eatwithclarity🍀

📒ИНГРЕДИЕНТЫ:

⬇️ Салат:
🌿 2 банки нута
🌿 1 красный болгарский перец (нарезать)
🌿 1 стакан нарезанного красного лука
🌿 1 стакан нарезанного огурца
🌿 1 стакан нарезанного пополам виноградного помидора
🌿 3 зелёных лука (нарезать)
🌿 1/4 стакана нарезанной петрушки
🌿 1/4 стакана нарезанного базилика
🌿 1/2 стакана маслин без косточек (на выбор)

⬇️ Соус:
🍋 3 ст.л оливкового масла
🍋 1-2 ст.л красного винного уксуса
🍋 2 ст.л лимонного сока
🍋 2 зубчика чеснока
🍋 1/2 ч.л морской соли (или по вкусу)
🍋 1/2 ч.л чёрного перца
🍋 1 ч.л красного перца (на выбор)



▶ПРИГОТОВЛЕНИЕ:

🌱1. Слейте и промойте нут пока не исчезнут все пузырьки.

🌱2. В миску поместите нут, нарезанный перец, лук, огурец, половинки помидоров, зелёный лук, петрушка и базилик.

🌱3. Взбейте все ингредиенты для соуса и вылейте все в салат.

🌱4. Хорошо перемешайте салат.

🌱5. Добавьте ещё базилика, если нужно, и наслаждайтесь.

♥ПРИЯТНОГО АППЕТИТА!♥
• • •

🎋Сохраняйте в закладочки👌
И кому понравился рецептик - ставьте ➕➕➕
😙

🤗Большие разделы с салатами и заправками в @big_vegan_book📚

🌳#vegsyr #bigveganbook 💛С любовью @veganstvo_syroedenie

• • •
#veganfood #рецепты #веган #вегетарианец #вегетарианскиерецепты #постныеблюда
#vegan #veganrecipes #vegeterianfood #vegeterian #веган #веганскаяеда #веганскиерецепты #растительноепитание #вкусно #фудблогер #простыерецепты #вкусныерецепты #салат #се #серецепты #авокадо #вкусноиполезно #соус #салат #салатвегана #заправка
Buckwheat Bowl 🙌: 364 Kcal!
Protein:11 Fat: 9g Carbs: 52g
—————————————————————-
Hey Foodies,
habt ein schönes Wochenende 🙌 Ich habe leider auch nicht immer die Zeit um zu kochen und deswegen gab es hier diese TK Gemüse Bowl mit Buchweizen! Geht quasi von alleine und ist trotzdem super gesund 👌 Wie sieht’s bei euch aus? Lieber TK oder frisches Gemüse?? Bei mir eigentlich immer frisch aber gerade unter der Woche nicht immer zu schaffen :) —————————————————————-
Hey Foodies,
enjoy your weekend with this buckwheat veggie bowl. 👍—————————————————————-
Ingredients:
400g
Veggie Brokkoli Buchweizen
@iglo_deutschland (unpaid advertisement)
—————————————————————-
Have a nice weekend
Cheers - Alex
21 526 2 hours ago
Buckwheat bowl 🙌: 364 kcal!
protein:11 fat: 9g carbs: 52g
—————————————————————-
hey foodies,
habt ein schönes wochenende 🙌 ich habe leider auch nicht immer die zeit um zu kochen und deswegen gab es hier diese tk gemüse bowl mit buchweizen! geht quasi von alleine und ist trotzdem super gesund 👌 wie sieht’s bei euch aus? lieber tk oder frisches gemüse?? bei mir eigentlich immer frisch aber gerade unter der woche nicht immer zu schaffen :) —————————————————————-
hey foodies,
enjoy your weekend with this buckwheat veggie bowl. 👍—————————————————————-
ingredients:
400g
veggie brokkoli buchweizen
@iglo_deutschland (unpaid advertisement)
—————————————————————-
have a nice weekend
cheers - alex